food allergy

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Information
Disease name
food allergy
Disease ID
DOID:3044
Description
"A hypersensitivity reaction type I disease that is an abnormal response to a food, triggered by the body's immune system." [url:http\://www.niaid.nih.gov/topics/foodAllergy/understanding/Pages/whatIsIt.aspx]
Disease area statistics
[No Data.]
Chromosome band
[No Data.]
Annotation
Genes Mutation Description Source Links
NCT ID Status Phase Summary Start date Completion date
NCT06452381 Active, not recruiting Allergenicity Assessment of Green Marine Macroalga Ulva sp. May 18, 2022 March 9, 2025
NCT02112734 Active, not recruiting Phase 4 Can Vitamin D Supplementation in the First Year of Life Prevent Food Allergy in Infants? The VITALITY Trial: Parts 1&2 December 2014 December 2028
NCT04249973 Active, not recruiting Detection of Metabolite Biomarkers for the Early Diagnosis and Prognosis of Cow's Milk Allergy in Children January 26, 2018 March 31, 2025
NCT03799328 Active, not recruiting Phase 2 Low Dose Multi-OIT for Food Allergy (LoMo) May 23, 2019 January 2025
NCT00427479 Completed Oral Allergy Syndrome (OAS): a Pilot Study to Evaluate a Clinical Questionnaire as a Diagnostic Tool July 2002 December 2003
NCT00715156 Completed Role of Recombinants in Peach Allergy July 2008 November 2010
NCT00854958 Completed The Diagnosis of Oral Allergy Syndrome Through the Use of a Structured Questionnaire May 2005 September 2007
NCT00949078 Completed Phase 2 Omalizumab in the Treatment of Peanut Allergy July 2009 August 2011
NCT01006382 Completed Adherence to Self-care Regimens for Young People With Food Allergy January 2010 March 2011
NCT01054950 Completed N/A Quality of Life in Food Allergic Families January 2010 August 2010
NCT01070498 Completed Phase 1 Trichuris Suis Ova in Peanut and Tree Nut Allergy February 2010 December 2011
NCT01072084 Completed Endomicroscopy in Patients With Food Allergy: a New Diagnostic Option February 1, 2010 December 2010
NCT05038904 Completed Phase 2 Preventing Anaphylaxis With Acalabrutinib December 16, 2021 December 31, 2022
NCT00200928 Completed N/A Asthma, a Disease Due to a Lack of Bacterial Infections in Childhood. January 1999 July 2005
NCT00200954 Completed N/A Primary Prevention of Atopic Disease by Perinatal Administration of Probiotics January 2004 August 2008
NCT00329784 Completed Phase 2 Promoting Tolerance to Peanut in High-Risk Children December 2006 May 2014
NCT01366846 Completed Phase 2 Persistence of Oral Tolerance to Peanut May 2011 May 2015
NCT01373242 Completed Phase 1/Phase 2 Sublingual Immunotherapy for Peanut Allergy and Induction of Tolerance June 2011 April 16, 2018
NCT01480427 Completed Assessment of Quality of Life in Food Allergic Children May 2009 August 2010
NCT01489293 Completed Inhibitory Receptors in Eosinophils of Atopic Subjects May 1, 2012 December 31, 2013
NCT01508299 Completed N/A Skin Prick Test for the Diagnosis of Food Allergy- a Comparison of Different Commercial Extracts and Raw Food April 2012 April 2015
NCT01571830 Completed Improving Nutrient Intake and Growth in Children With Multiple Food Allergies December 2011 September 2014
NCT01618929 Completed Phase 4 Effects of Montelukast in Asthmatic Children With and Without Food Allergy March 2013 May 2016
NCT01634737 Completed Crustacean Allergy and Dust Mites Sensitization September 2010 October 2012
NCT01728168 Completed Prevalence of Food Allergies to Proteins From Different Legumes December 2012 December 2013
NCT01781637 Completed Phase 1/Phase 2 Peanut Reactivity Reduced by Oral Tolerance in an Anti-IgE Clinical Trial January 2013 May 31, 2022
NCT01822353 Completed N/A The Effect of Per Oral Immunotherapy in Severe IgE Mediated Egg, Milk, and Nut Allergy in Adults January 2013 November 2017
NCT01846208 Completed Phase 2 Baked Egg or Egg Oral Immunotherapy for Children With Egg Allergy July 2013 September 30, 2018
NCT01861548 Completed Polish Mother and Child Cohort Study (REPRO_PL) - Follow up of the Children. January 2007 May 2013
NCT01897506 Completed Assessing Risk of Food Insecurity Within Households of Children With Food Allergy June 2013 August 20, 2018
NCT02159833 Completed N/A Intranasal Diagnostics in Food Allergy: a Feasibility Study October 2014 January 4, 2019
NCT02216175 Completed N/A Improving the Safety of Oral Immunotherapy for Cow's Milk Allergy July 19, 2018 January 19, 2022
NCT02223182 Completed Phase 1/Phase 2 Efficacy and Safety of Viaskin Milk in Children With IgE-Mediated Cow's Milk Allergy November 2014 December 22, 2020
NCT02295267 Completed N/A Molecular Analysis of IgE Antibodies in Walnut Allergic Patients December 2012 March 2017
NCT02295397 Completed N/A Integrated Approaches to Food Allergen and Allergy Risk Management November 2014 February 2017
NCT02304991 Completed Phase 2 FARE Peanut SLIT and Early Tolerance Induction January 2015 December 31, 2020
NCT02354729 Completed N/A Encouraging Allergic Young Adults to Carry Epinephrine October 2013 October 2014
NCT02377284 Completed N/A Prevention and Management of Food Allergies October 2013 September 2014
NCT02397876 Completed N/A Partially Hydrolyzed Whey Formula in Cow's Milk Allergic Patients March 2015 June 2016
NCT02417493 Completed N/A Self-injection and Self-management March 2015 June 2016
NCT02490007 Completed Pertussis Immunisation and Food Allergy October 2015 December 2018
NCT02552537 Completed Phase 4 iFAAM: The Impact of Proton-pump Inhibitors (Antacids) on Threshold Dose Distributions September 2015 March 2017
NCT02552979 Completed Atopy Patch Test in Children With Atopic Dermatitis January 2012 September 2015
NCT02626611 Completed Phase 2 Multi Immunotherapy to Test Tolerance and Xolair December 2015 November 16, 2016
NCT02640560 Completed One-year Survey of Anaphylaxis in Outpatient Children Allergic to Peanuts, Walnuts/Hazelnuts, Shellfish October 2012 April 2014
NCT02643862 Completed Phase 1/Phase 2 Study Using Xolair in Rush Multi Oral Immunotherapy in Multi Food Allergic Patients March 18, 2015 August 20, 2016
NCT02743663 Completed The Development of Novel Clinical Tests to Diagnose and Monitor Asthma in Preschool Children June 2014 December 2020
NCT03059589 Completed Registry of Food Allergy Oral Immunotherapy Treatment April 15, 2017 December 31, 2020
NCT03079206 Completed N/A Basophile Activation Testing (BAT) in Hazelnut Allergy (Hazelnut BAT Study) February 22, 2017 November 10, 2020
NCT03149315 Completed Phase 2 Inhibition of Anaphylaxis by Ibrutinib April 10, 2017 November 14, 2018
NCT03181009 Completed Phase 2 Multi OIT to Test Immune Markers After Minimum Maintenance Dose July 31, 2017 January 30, 2019
NCT03234764 Completed Longitudinal Follow-up Study for Food Allergies March 1, 2016 December 18, 2017
NCT03251157 Completed Dietary Intake in Adults From the GA2LEN Folow-up Survey January 1, 2007 December 31, 2010
NCT03284372 Completed N/A Safer Food Allergy Management for Adolescents January 18, 2018 July 31, 2020
NCT03337802 Completed N/A Effect of Mediterranean Diet During Pregnancy on the Onset of Overweight and Obesity in the Offspring November 30, 2017 January 31, 2021
NCT03346148 Completed Staff Management About Food Allergy Into ResTaurants December 2016 September 2017
NCT03349047 Completed N/A Anxiety About Casual Exposure to Food Allergens November 15, 2017 June 13, 2018
NCT03361072 Completed N/A The Effect of Per Oral Immunotherapy in Severe Milk, Peanut and Egg Allergy in Adults August 3, 2017 March 11, 2023
NCT03406325 Completed Mast Cell Activation Test in Allergic Disease February 1, 2018 December 1, 2019
NCT03463135 Completed Phase 1 A Study to Assess Primarily the Tolerability and Safety of SAR439794 After Repeated Sublingual Daily Administration in Peanut Allergic Adult and Adolescent Patients May 7, 2018 March 10, 2020
NCT03509766 Completed N/A Randomized Evaluation of Ten Allergy Skin Prick Test Devices January 2014 September 2015
NCT03645629 Completed N/A Efficacy of Lyophilized Food Extracts for Skin Prick Tests and Atopy Patch Test at Different Storage Time January 1, 2018 July 31, 2019
NCT03667118 Completed N/A Introduction and Maintenance of Still Eating Protein Blends in Support of Infant Nutritional Goals June 18, 2017 October 9, 2017
NCT03826576 Completed N/A Healthy Meals: A Restaurant-based Study to Promote Healthy and Allergy Adapted Diet February 21, 2019 December 22, 2020
NCT03871998 Completed N/A Short-term Topical Application to Prevent Atopic Dermatitis April 16, 2019 November 30, 2021
NCT03907397 Completed Phase 2 Immune and Clinical Implications of Threshold-based Phenotypes of Peanut Allergy August 5, 2019 November 17, 2023
NCT04037176 Completed Phase 4 Behandling af Boern Med Foedevareallergi Med Omalizumab (Xolair) November 1, 2019 March 15, 2022
NCT04186949 Completed Early Origins of Allergy and Asthma October 9, 2018 December 31, 2022
NCT04345185 Completed Effects of Infant Egg Consumption on Child Health and Cognition Development January 1, 1999 November 30, 2019
NCT04476433 Completed N/A Intervention in Chronic Pediatric Patients and Their Families. February 4, 2019 December 30, 2023
NCT04738565 Completed N/A An Innovative Probiotic Product With Antiallergic Properties June 1, 2012 December 31, 2015
NCT04856865 Completed Phase 1/Phase 2 ADP101 for Oral Immunotherapy in Food-Allergic Children and Adults April 20, 2021 December 13, 2022
NCT04969653 Completed The Incidence of Venous Thromboembolism in Atopic Dermatitis June 21, 2021 July 1, 2023
NCT00163735 Completed N/A Potential Allergens in Wine: Double-blind Placebo-controlled Trial August 2002 May 2006
NCT05072665 Completed N/A Fast Allergy Sensitivity Test September 1, 2021 May 4, 2023
NCT05232890 Completed N/A Hydroponic Cultivation in Systemic Nickel Allergy Syndrome February 26, 2021 March 31, 2022
NCT05458882 Completed N/A Impact of an Educational Tool on Quality of Life and Anxiety in Parents of Children With Nut Allergy May 25, 2021 June 30, 2021
NCT05698030 Completed Efficacy and Saffety of Oral Immunotherapy to Pistachio January 1, 2020 January 16, 2023
NCT05768971 Completed Contrast-enhanced Ultrasound in Patients With Crohn´s Disease and Food Allergy December 6, 2012 November 14, 2014
NCT05937061 Completed Influence of Persistent Food Allergy on Nutritional Status of Children With Food Allergy May 1, 2019 December 31, 2022
NCT06103656 Completed Phase 2 E-B-FAHF-2, Multi OIT and Xolair for Food Allergy August 20, 2016 February 22, 2021
NCT06221540 Completed N/A The Impact of an Evidence-based Myth-busting Information Intervention on Maternal Food Allergy Related Quality of Life, Anxiety and Self-efficacy May 21, 2021 June 30, 2021
NCT06386081 Completed N/A Dietary Intervention in Food Allergy January 1, 2021 June 30, 2023
NCT01164293 Completed Phase 1 Atopy Patch Test in Children With Food Allergy-related Gastrointestinal Symptoms April 2010 March 2011
NCT01332084 Completed N/A Use of Hypoallergenic (H.A.) Cereals in Children With Diagnosed Allergy to Wheat April 2011 February 2012
NCT06097572 Enrolling by invitation N/A Improved Diagnostics in Food Allergy Study October 18, 2023 July 31, 2025
NCT05923216 Enrolling by invitation N/A Induction of Sustained Unresponsiveness to Sesame Using High- and Low-dose Sesame Oral Immunotherapy March 24, 2023 March 2026
NCT05738798 Enrolling by invitation N/A Oral Immunotherapy in Young Children With Food Allergy January 1, 2023 July 1, 2025
NCT04943744 Enrolling by invitation Gastrointestinal STRING Test With Oral Immunotherapy May 17, 2021 September 2025
NCT01832324 Enrolling by invitation Molecular Basis of Food Allergy January 2011 December 2030
NCT06112873 Not yet recruiting Quality of Life in Food Allergy: Validation of Three Mini-questionnaires November 5, 2023 November 5, 2025
NCT06328504 Not yet recruiting N/A Efficacy of Cashew Nut Protein Immunotherapy March 2024 April 21, 2027
NCT06183398 Not yet recruiting N/A Analysis of the Prevalence of Sensitization to Plants Containing Gibberellins Using Realistic Skin Prick Tests February 2024 February 2028
NCT06085118 Not yet recruiting Observatory on Cow's Milk Protein Allergy November 2023 November 2031
NCT06038019 Recruiting Thresholds In Food Allergy evaluaTion And predictioN November 1, 2023 January 1, 2051
NCT05678959 Recruiting Phase 3 Long-term Extension Study of Ligelizumab in Food Allergy April 27, 2023 July 6, 2027
NCT05662800 Recruiting Development of Peanut, Sesame, and Tree Nut Allergy in Polish Children at High Risk of Food Allergy April 17, 2023 April 2025
NCT05802017 Recruiting N/A Relation Between Adverse Reactions to Food, Physical Performance and Health in a Mediterranean Population April 4, 2022 June 20, 2023
NCT05785299 Recruiting N/A Clinical Versus Home Introduction of Milk in Children With Non-IgE-mediated Cow's Milk Allergy October 10, 2023 June 1, 2025
NCT05521711 Recruiting N/A TRADE Trial - Tree Nut Immunotherapy Route Development and Evaluation September 1, 2023 January 1, 2027
NCT06300697 Recruiting N/A Michigan Food and Atopic Dermatitis (M-FAD) Program - Molecular Analytics Project February 15, 2024 March 2027
NCT05309772 Recruiting N/A The Clinical Impact of the Basophil Activation Test to Diagnose Food Allergy January 13, 2023 July 2025
NCT04376242 Recruiting N/A Virtual Reality Technology Versus Standard Technology During Pediatric Oral Food Challenge February 1, 2021 September 30, 2025
NCT05259826 Recruiting N/A Mucosal IgE to Improve Diagnosis of Food Allergy and Food Hypersensitivity February 1, 2022 January 31, 2025
NCT03539692 Recruiting Prescreening Protocol to Enroll in Food Allergy Clinical Studies at a Single Site June 10, 2018 December 2026
NCT00267501 Recruiting Data and Sample Collection Study to Elucidate the Mechanisms of Eosinophilic Disorders May 2005 January 2050
NCT06273605 Recruiting N/A The Egg Up Trial - Testing a New Treatment Pathway for Infants With Newly Diagnosed Egg Allergy April 9, 2024 August 30, 2025
NCT06369467 Recruiting Phase 1 Short-Term Linvoseltamab Treatment, on Top of Chronic Dupilumab Treatment, for Adults With Severe Immunoglobulin E (IgE)-Mediated Food Allergy May 6, 2024 April 24, 2026
NCT04740632 Recruiting N/A The Quality of Life of Mothers of Children With Food Allergy January 10, 2022 January 10, 2023
NCT05158413 Recruiting N/A High and Low Dose Oral Sesame Immunotherapy - Comparison of Efficacy and Safety March 31, 2022 June 30, 2025
NCT04798079 Recruiting Systems Biology of Early Atopy March 18, 2021 September 2028
NCT06261554 Recruiting N/A Efficacy and Safety of Low-dose Sesame Oral Immunotherapy in Pediatric Patients March 14, 2024 March 1, 2027
NCT05069831 Recruiting Phase 1 JAK Inhibition in Food Allergy May 16, 2022 October 2024
NCT02504853 Recruiting Natural History and Genetics of Food Allergy and Related Conditions July 29, 2015 June 15, 2025
NCT06192914 Recruiting EPAP, Interviewstudy March 1, 2022 February 28, 2029
NCT06437171 Recruiting Phase 4 FeNO as a Marker of Allergic Reactions to OFC and Response of OMA Treatment in Multiple FA May 2024 December 2025
NCT05839405 Recruiting Food Allergy in the Brain September 29, 2023 October 1, 2025
NCT05695261 Recruiting Phase 2 Evaluating the Safety and Efficacy of Oral Encapsulated Microbiota Transplantation Therapy in Peanut Allergic Patients June 8, 2023 March 1, 2027
NCT06380673 Recruiting N/A Stepwise Heat-Denaturated Protein Introduction for Tolerance Induction in Food Allergy April 22, 2024 December 30, 2029
NCT03679676 Recruiting Phase 2 Clinical Study Using Biologics to Improve Multi OIT Outcomes (COMBINE) February 5, 2020 September 2025
NCT04974970 Terminated Phase 1/Phase 2 Pilot Study on Immunotherapy for the Treatment of Persistant Peanut Allergy April 1, 2019 April 19, 2022
NCT03680066 Terminated N/A Study to Assess Tolerance of Traces in Peanut/Tree Nut Allergic Children. April 1, 2018 November 28, 2023
NCT03964051 Terminated Phase 4 Protection From Food Induced Anaphylaxis by Reducing the Serum Level of Specific IgE (Protana). July 1, 2019 December 21, 2020
NCT04127656 Terminated N/A Infants Fed an Amino Acid-based Formula December 16, 2019 December 16, 2021
NCT00557895 Terminated Evaluation and Long-Term Follow-Up of Patients With Allergic and Inflammatory Disorders August 26, 1996 June 25, 2019
NCT04462055 Terminated Effectiveness of Dupilumab in Food Allergic Patients With Moderate to Severe Atopic Dermatitis May 1, 2019 July 1, 2022
NCT02341040 Terminated Evaluation of Potential Allergenicity of New Wheat Varieties November 2014 May 15, 2018
NCT01109966 Terminated N/A An Elimination Diet Using a New Amino Acid Based Formula: Immunological and Clinical Effects in Cow's Milk Allergy June 2010 October 2012
NCT05243719 Terminated Phase 1/Phase 2 Open-label Extension Study of ADP101 March 14, 2022 February 27, 2024
NCT04887441 Unknown status Allergology: Information, Data and Knowledge Organization September 1, 2019 October 1, 2022
NCT02774629 Unknown status Efficacy of Local Food Extracts at Different Storage Times January 1, 2017 August 31, 2019
NCT02879006 Unknown status Phase 2 E-B-FAHF-2, Multi OIT and Xolair (Omalizumab) for Food Allergy August 2016 November 2020
NCT05080127 Unknown status N/A The Feasibility of Systemic Reaction After Contact Exposure to the Allergenic Food in Children With Known Food Allergy July 28, 2021 December 2023
NCT02375360 Unknown status OIT Effect on FAQLQ July 2014
NCT00602160 Unknown status Phase 2 Therapeutic Effect of Chinese Herbal Medicine on Food Allergy December 2007 June 2012
NCT01473823 Unknown status N/A Treatment of IgE Associated Eczema With Omega-3 Long Chain Polyunsaturated Fatty Acids in Infancy and the Development of Bronchial Asthma in Childhood January 2012 December 2020
NCT04606615 Unknown status Skin Barrier Abnormalities and Oxidative Stress Response October 16, 2020 December 31, 2022
NCT03151252 Unknown status N/A Improvement of Foodallergy Diagnostic in Gastrointestinal Tract October 2014 December 2022
NCT03744325 Unknown status N/A Immune Responses in Hen's Egg Oral Immunotherapy March 18, 2014 December 31, 2020
NCT04445298 Unknown status Skin Barrier Assessment in Pregnancy and at Birth August 3, 2020 July 1, 2022
NCT00787631 Unknown status Analysis of Immunological Reactions to Foods in Birch Pollen-Allergic Patients December 2008 December 2010
NCT03265262 Unknown status N/A The Basophil Activation Test as a Diagnostic Tool in Pediatric Food Allergy September 1, 2017 August 1, 2020
NCT02070263 Unknown status Mixed Tree Nut Food Challenges April 2009 December 2020
NCT03309488 Unknown status Basophil Activation Test to Diagnose Food Allergy January 30, 2018 July 31, 2021
NCT04312438 Unknown status N/A Safety of Oral Food Challenge With Cow's Milk Proteins in Children With Food Allergy June 2020 March 2022
NCT01779180 Unknown status Vitamin A Supplementation at Birth and Atopy in Childhood January 2013 February 2014
NCT01776489 Unknown status Evaluation of the Sphingolipid Metabolite S1P as a Novel Biomarker in Food Allergy December 2011 January 2017
NCT01583907 Unknown status Nutrition in Children With Food Allergy March 2012 March 2014
NCT01498965 Unknown status The Cork BASELINE Birth Cohort Study August 2008 January 2017
NCT03820154 Unknown status N/A Diagnostic Equivalence of the Skin Prick Test Tape vs. Conventional Skin PrickTest March 1, 2019 July 30, 2019
NCT03089476 Withdrawn N/A Evaluating Skin Barrier Dysfunction in Infants at High Risk of Atopy September 30, 2017 July 30, 2018
NCT04761835 Withdrawn Phase 2 STEP-IT-UP - Peanut Allergy Study for Infants November 1, 2021 November 1, 2028
Disase is a (Disease Ontology)
DOID:0060502
Cross Reference ID (Disease Ontology)
MESH:D005512
Cross Reference ID (Disease Ontology)
NCI:C172304
Cross Reference ID (Disease Ontology)
SNOMEDCT_US_2023_03_01:213018006
Cross Reference ID (Disease Ontology)
UMLS_CUI:C0016470
Exact Synonym (Disease Ontology)
food hypersensitivity